Blar i Brage IMR på forfatter "Powell, Mark Darryn"
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Impact of dietary level and ratio of n-6 and n-3 fatty acids on disease progression and mRNA expression of immune and inflammatory markers in Atlantic salmon (Salmo salar) challenged with Paramoeba perurans
Selvam, Chandrasekar; Powell, Mark Darryn; Liland, Nina Sylvia; Rosenlund, Grethe; Sissener, Nini (Peer reviewed; Journal article, 2021)The aim of the study was to investigate the influence of dietary level and ratio of n-6/n-3 fatty acids (FA) on growth, disease progression and expression of immune and inflammatory markers in Atlantic salmon (Salmo salar) ...